Many businesses prioritize food shelf life extension. Finding the best way to extend the shelf life and maintain the quality of perishable products can be challenging. Consumers expect the best, and packaging often measures product quality. Gas flushing and traditional vacuum sealing are popular methods that can aid in this goal. However, a few key differences affect product longevity and effectiveness. Understanding these methods will help your organization choose the right solution for your products.
There are several advantages of gas flushing, which is why this is becoming the preferred method of ensuring longevity, freshness and safety in foods like cheese, meat and medical products. The process has significant advantages and presents an efficient and effective alternative to traditional packaging methods.
Understanding Gas Flush Vacuum Sealers
Gas flush sealing is a modified atmosphere packaging that keeps perishable food products fresh by substituting oxygen with a nontoxic gas like nitrogen. The process starts with the vacuum sealers removing all air from the packaging to create a vacuum around the product. Before sealing, a controlled amount of nitrogen gas is introduced, then vacuum sealed to prevent oxidation, which causes mold, aerobic bacteria growth and decay.
Nitrogen doesn't react with perishable foods like oxygen and does not impact flavor and texture. Nitrogen molecules are larger and heavier than oxygen, making it easy to push oxygen out of containers and providing cushioning for food and other products during transportation and storage. A vacuum sealer with nitrogen is a cost-effective method of increasing product longevity and preventing spoilage.
Plus, it's safe to work with, as nitrogen makes up about 78% of the air we breathe. In addition to food products, gas-flushing vacuum sealers are also used for packaging medical and chemical products, forming a protective barrier between products and potentially harmful contaminants, including dust, moisture and microbes.
Traditional Vacuum Sealing Explained
Traditional vacuum sealing is a packaging process similar to gas flush vacuum sealers. It removes air from a bag or container using a pump, creating a vacuum that eliminates oxygen. Next, the sealer heats the bag's edges to prevent air from re-entering the package. This method is often used in domestic settings to prolong food's shelf life, reduce freezer burn and maximize freezer storage. However, it can crush delicate foods, so it is more suitable for meats, vegetables and bulky dry goods.
How Gas Flush and Traditional Vacuum Sealing Differ
While both methods preserve food by removing air from storage bags, their processes and the environments they create are different:
5 Advantages of Gas Flushing
Understanding the benefits of a sealing method is vital when choosing one for your packaging. This method offers several advantages, making it a popular choice for food manufacturers and retailers looking to boost the presentation and longevity of their products.
1. Extended Shelf Life
Nitrogen allows you to create an ideal atmosphere for products, removing all traces of oxygen. Secondly, vacuum sealing creates durable packaging that protects your products from the elements and any external contaminants, increasing product longevity and quality and keeping perishables fresh for longer.
Extending your products' shelf life reduces product losses, which is excellent for your consumers and bottom line.
2. Elevated Food Safety
Packaging your products with gas flush systems eliminates the need for chemical preservatives, reducing the risk and making your products more appealing to consumers. Nitrogen is the most abundant gas in the atmosphere, and we breathe it every day, making it safe for use in preserving and packaging food products.
3. Enhanced Product Appearance
The gas flush process prevents products from coloring, keeping food looking fresher for longer. Oxygen interacts with the natural pigments in many foods, particularly meat products, which can cause them to appear discolored. Nitrogen and other nonreactive gases prevent this discoloration from happening. Their nonreactivity allows food products to retain a fresh appearance, making them more appealing to buyers.
4. Protected Product Integrity
You can flush products with extra nitrogen, depending on your needs. This process provides extra cushioning for fragile products so they don't break and retain their freshness during transport, storage and packing. More robust products also benefit from this additional protection to maintain the product's structure. For medical and pharmaceutical products, gas flush vacuum sealing puts products in more ideal storage conditions so they maintain their effectiveness.
This packaging method also seals in flavors, allowing consumers a better user experience.
5. Ease of Use
Gas flush systems are quick, efficient and user-friendly. The machine is easy to install, maintain and operate. You can automate the process and customize the settings for various products. Automating your equipment frees your team to focus on other critical tasks, reduces labor costs and increases output speed.
How to Choose the Right Gas Flush Vacuum Packaging Machine
Businesses have differing packaging needs, and choosing the right high-efficiency vacuum sealing machine can be challenging. Choosing the right equipment for gas flush vacuum sealing is crucial to help your business maximize packaged products' quality and shelf life. Keep the following tips in mind to ensure you make the best decision for your business:
Production Requirements
Consider the volume of products requiring packaging throughout your operation. Explain your output requirements to your product provider so they can help you determine which type of machine is best suited to our needs. Look into the machine's operational speed, temperature range, sealing band and height adjustment capabilities to start with.
Consider your future requirements. If you expect considerable business growth, purchasing equipment that quickly becomes obsolete could cause unnecessary hassle. You can discuss the option of add-on equipment like trimmers, conveyors, embossers and printers that can complement your operations.
Packaging Environment
Depending on your product, you may have stringent safety and hygiene regulations to consider. Your chosen equipment should be designed for easy cleaning to maintain compliance in your workspace.
Package Quality and Appearance
Packaging affects whether consumers purchase your products. Your packaging should be attractive and functional to build trust in your brand and demonstrate the quality of the product inside. Consider how your packages are displayed and how consumers use your products. The right packaging equipment should provide a visually appealing result that represents your products and encourages purchases.
Maintenance and Ease of Operation
Consider how easy it will be to set up, use and maintain your machine. These factors can affect your costs, efficiency and downtime. Your device should be easy to work with so you can integrate it into your existing workflow and start enjoying the results.
Supplier Partnership
Having a solid partnership with your supplier is essential. They should take the time to understand your needs and plan business growth. As you'll use your equipment as part of your operations, ask your supplier about their support level and their experience with your industry.
Machine Quality and Efficiency
Selecting a machine also depends on your budget, and it's essential to balance the initial cost of your machine with maintenance and operation costs. A return on investment (ROI) is critical to your profitability, and a quality machine can set you up for the future by increasing your output speed and elevating your presentation. Consider investing in equipment that can grow with your business.
Take Your Packaging to the Next Level With Plexpack
Integrating new equipment into your operations requires careful consideration to ensure you choose the right products. While both traditional and gas flush vacuum sealing offer food and medical products enhanced shelf life and protection, a gas flush is a more effective solution for a broader range of perishable products. Gas flush packaging has considerable benefits for many procedures, including food and beverage applications. You need a reliable and experienced supplier partnership for the best results.
Plexpack has helped thousands of companies worldwide find the best product packaging option. We pride ourselves on providing customers with reliable, high-quality, North American-made packaging equipment. We also understand that working with a supplier requires a solid partnership, so our trained technicians are here to support you throughout your operations. Our gas flush vacuum seal machines are efficient and high quality. They may speed up your packaging processes and serve your organization for many years to come.
Contact us to learn more about our innovative products. We will walk you through the best product choices for your budget and application.